Four operations, one truth: packaging scales with you

Every meal served is a packaging decision multiplied. These are the operations where that multiplication matters most.

IMG-04 · Aircraft galley / trolley with Flying Genius trays

−90 / +175 °C

One material, every cycle

01

Airline & travel catering

"A brand at 10,000 metres"

The meal tray is the most tangible moment of the flight — the one thing every passenger holds. Flying Genius trays are built for galley reality: deep-freeze to oven (−90 °C to +175 °C), Cook & Freeze logistics, documented conformity for international operations.

BIOPAP® Flying Genius

02

Hospital & care

"Care you can hold"

Patients don't choose the packaging — they read it. Cellulose trays with PFAS at natural-fibre levels, certified for direct food contact across Cook & Chill and hot-holding cycles — and lighter service rounds for teams that are already stretched.

PFAS <0.5 ppm · direct food contact

03

Schools & corporate restaurants

"Thousands of lunches, one standard"

Trays and food scraps go into a single organic stream — closed-loop composting turns waste management into a standard you can show. No dishwashing line, faster service, staff hours back where they're needed.

Closed loop · EN 13432

04

Central kitchens & retail

"Volume is leverage"

Your packaging decision is multiplied by every portion that leaves the line. Documented conformity and LCA data answer tenders before they're asked.

Tender ready · LCA data
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